DishDirectory.com
Directory of dishes and the restaurants that serve them, by city.
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Dish Directory
Every restaurant, its dishes, prices and hours — by city.
Dish Directory lists 12839 restaurants with cuisines, prices, hours and signature dishes for each one.
Restaurants by city
- Chicago, Illinois, United States: 2,566 restaurants
- Seattle, Washington, United States: 1,892 restaurants
- New York, New York, United States: 1,825 restaurants
- Toronto, Ontario, Canada: 1,697 restaurants
- Vancouver, British Columbia, Canada: 1,479 restaurants
- San Francisco, California, United States: 1,469 restaurants
- Los Angeles, California, United States: 1,142 restaurants
- Austin, Texas, United States: 769 restaurants
Guides
- Common Menu Terms Explained: Menu words like market price, a la carte, and prix fixe describe how dishes are priced and served, so learn them to order with confidence.
- Dining Out With Dietary Restrictions: You can dine out safely with allergies or dietary needs by researching the menu, calling ahead, and speaking clearly with staff.
- How restaurant reservations work: Restaurant bookings run through the restaurant site, a booking platform or a phone call. Learn how each channel works and what to do when plans change.
- How to choose a restaurant for a group: Pick a group restaurant by party size, budget per person, dietary needs and booking rules. Start with these four filters before you compare menus.
- How to Leave a Fair Restaurant Review: A fair review describes what you ate, how the service went, and what stood out, so future diners can make better choices.
- How to Read a Wine List: Wine lists group bottles by style, region, or varietal, so start with what you enjoy and use the list structure to find it.
- Making the Most of Restaurant Week: Restaurant weeks offer set multi-course menus at fixed prices, so book early and compare menus to get the best experience.
- Reading a menu price range: Dollar-sign price ranges summarize what a meal costs, but each guide defines them differently. Learn what the signs mean and what they leave out.
- Restaurant Etiquette for Business Meals: The host usually books, welcomes guests, and pays the check, so confirm the plan in advance to keep a business meal smooth.
- Tipping Etiquette Around the World: Tipping customs vary widely by region, so check whether service is included and follow local practice wherever you dine.